Mango is the official national fruit of Venezuela which is found in different parts of Venezuela. Mango is the popular fruit in Venezuela and it is cultivated in different parts of the country. It is found in three regions of Venezuela; Delta Amacuro, Monagas and Miranda.
The main production areas for mangoes are Monagas and Sucre. Other states where mangoes are cultivated are Aragua, Carabobo, Cojedes, Guarico, Lara and Yaracuy.
Uses of Mangoes
The mango fruit is the most popular fruit in Venezuela. It is an excellent source of vitamin A, vitamin C, and beta-carotene. Mangoes are also a good source of potassium, magnesium and iron. Although mangoes contain small amounts of sodium, they are still low in sodium compared to other fruits.
In addition to their nutritional benefits, mangoes have been shown to have antioxidant properties. This can help reduce inflammation and promote heart health by preventing blood clots from forming in your veins.
Importance of Mango in Venezuela
Mango is a fruit that is popular in the whole world. It has a lot of benefits for health and good for the body. Mango can be found in different parts of Venezuela including Caracas and Maracay. There are many types of mangoes that grow in Venezuela such as Kent, Ataulfo and Washington.
Mango is a tree whose leaves are green and yellowish-green in color. The flowers are white or pink with five petals. It also has fruits which are yellowish-orange in color with brown seeds inside it. The seeds vary from small to large depending on the type of mangoes you choose to eat.
Why is Mango the national fruit of Venezuela ?
Mango has been chosen as the national fruit of Venezuela because of the following reasons:
Venezuela is one of the largest producers and exporters of mangoes in the world.
Mangoes are grown in different parts of Venezuela such as Guajira Peninsula, Paraguaná Peninsula, and Los Roques Archipelago. The climate and soil conditions in these regions are ideal for mango cultivation.
The Venezuelan government promotes exports of mangoes to other countries including India, Japan, China, Mexico and Europe. Venezuela’s tropical climate is suitable for growing this fruit.